Gina's Spicy Pepper Steak

Name: Gina''s Spicy Pepper Steak Recipe
Yield: 6
Ingredients: 1 large onion diced; 6 stalks celery chopped; 4 red peppers-cut in strips; 1 tsp. ground ginger; 1/2 tsp. Chines Five Spices; 1/2 cup Lawry's Teriyaki Marinade; 14 oz. can diced tomatoes; 14 oz. can vegetable broth; 16 ozs. round steak cubed; 3 tbsps. olive oil; 1 cup Welch's Berry Medley Dried Fruit; 14 ozs. Barilla Plus Multigrain Rotini Pasta

Number of Servings: 6

Ingredients

1 large onion, diced6 stalks celery, chopped4 red peppers-cut in strips1 tsp. ground ginger1/2 tsp. Chines Five Spices1/2 cup Lawry's Teriyaki Marinade14 oz. can diced tomatoes14 oz. can vegetable broth16 ozs. round steak, cubed3 tbsps. olive oil1 cup Welch's Berry Medley Dried Fruit14 ozs. Barilla Plus Multigrain Rotini Pasta

Directions

Number of Servings: 6

Recipe submitted by SparkPeople user HEALTHYRS.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 513.2
Total Fat: 11.7 g
Cholesterol: 43.1 mg
Sodium: 1,250.5 mg
Total Carbs: 73.5 g
Dietary Fiber: 7.9 g
Protein: 28.4 g

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