Pepper Salsa
- Minutes to Prepare:
- Number of Servings: 5
Ingredients
Directions
Peppers, sweet, red, fresh, 1 large Green Peppers (bell peppers), 1 largeYellow Peppers (bell peppers), 1 largeJalapeno Peppers, 1 pepper Garlic, 3 cloves Tomatillos, 2 medium 2 Plum Tomato Cilantro, raw, 5 tbsJuice of half a lime
Blend all ingredients together, simple as that!!!
Enjoy!!
Number of Servings: 5
Recipe submitted by SparkPeople user LMARIEL3921.
Enjoy!!
Number of Servings: 5
Recipe submitted by SparkPeople user LMARIEL3921.
Nutritional Info Amount Per Serving
- Calories: 39.6
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 4.6 mg
- Total Carbs: 9.0 g
- Dietary Fiber: 2.0 g
- Protein: 1.4 g
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