Meatball Subs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 lb ground lean turkey 1c pasta sauce4 tbs parmesan cheese4 french rolls
Take tukey and roll 12 equal sized meatballs, and brown in a pan.
Heat sauce in separate pan
Place three meatballs in a rolls and top with 1/4 sauce and add 1 tbs parmesan cheese.
Toast in oven until heated through.
Enjoy!
makes 4 subs with 3 meatballs each
Number of Servings: 4
Recipe submitted by SparkPeople user MALISA3.
Heat sauce in separate pan
Place three meatballs in a rolls and top with 1/4 sauce and add 1 tbs parmesan cheese.
Toast in oven until heated through.
Enjoy!
makes 4 subs with 3 meatballs each
Number of Servings: 4
Recipe submitted by SparkPeople user MALISA3.
Nutritional Info Amount Per Serving
- Calories: 407.8
- Total Fat: 13.0 g
- Cholesterol: 89.0 mg
- Sodium: 868.1 mg
- Total Carbs: 42.7 g
- Dietary Fiber: 2.0 g
- Protein: 32.6 g
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