Rotini pasta with garden veggies

Name: Rotini pasta with garden veggies Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 1 tsp soft margarine; 3 medium carrots chopped; 1 cup chopped zucchini; 1/2 cup chopped onion; 1 tsp salt; 1 tsp garlic powder; 1/4 tsp pepper; 1 tbsp parmesan cheese grated; 1/4 cup 1% milk; 12 oz dry rotini pasta

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 4

Ingredients

1 tsp soft margarine3 medium carrots, chopped1 cup chopped zucchini1/2 cup chopped onion1 tsp salt1 tsp garlic powder1/4 tsp pepper1 tbsp parmesan cheese, grated1/4 cup 1% milk12 oz dry rotini pasta

Directions

Prepare the rotini pasta as per package directions.

Cook the vegetables in margarine in a non-stick skillet. Add some water if mixure becomes dry. Add spices when veggies are tender. Add tomatoes, parmesan and milk and heat through.

Makes 4 generous servings.

Number of Servings: 4

Recipe submitted by SparkPeople user BUTTSS66.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving