Whole wheat buttermilk apple scones

Name: Whole wheat buttermilk apple scones Recipe
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 8
Ingredients: 1cup +2Tbsp flour; 1cup whole wheat flour; 1/4cup sugar; 1tsp cinnamon; 1/4 tsp allspice; 1/2tsp salt; 1/4cup lite butter; 1/2cup low fat buttermilk; 1cup grated apple; 1Tbsp 1%milk; 2tsp sugar

(1)

Minutes to Prepare: 20
Minutes to Cook: 15

Number of Servings: 8

Ingredients

1cup +2Tbsp flour1cup whole wheat flour1/4cup sugar1tsp cinnamon1/4 tsp allspice1/2tsp salt1/4cup lite butter1/2cup low fat buttermilk1cup grated apple1Tbsp 1%milk2tsp sugar

Directions

Mix dry ingredients the cut in butter. Add buttermilk and grated apples. Mix, I found that mixing with my hands is best. Pat to 1" flat and cut into 8 rounds. Bake 14 to 16 minutes in 425degree oven until golden and toothpick comes out clean. Cool well before storing.

Number of Servings: 8

Recipe submitted by SparkPeople user NC4881.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 184.3
Total Fat: 3.7 g
Cholesterol: 10.9 mg
Sodium: 211.4 mg
Total Carbs: 35.2 g
Dietary Fiber: 3.0 g
Protein: 4.6 g

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Member Reviews

THETREES
I just made these.. I added 1/2 tsp baking powder to help them rise.. they were very yummy, but like another reviewer stated on original recipe, middles seemed sligthy undercooked whrn outsides were perfect..not sure how to fix that. maybe its my oven temp? great though! - 2/26/10
SONRIDGE
This sounds great, especially since I have both apples from our tree and some buttermilk that needs to be used. Thanks! - 11/5/08