Liz's Pulled Pork Tacos
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Pork Loin/chop Lettucesalsataco seasonings (chili powder, crushed chili peppers, garlic salt, and cumino)Sour creamCheese ( of choice)Tortillas
Take your pork loin or pork chop and boil or cook in a crock pot until falling apart. Amount of water is your judgement call. Add seasonings to the water so that the meat absorbs them. Depending on how high you have the heat this could be an hour or more.
Next take the meat that is falling apart and put into a flat pan, and cook add a lil more seasonings just to dry it out a bit.
Add to tortilla top with cheese, salsa, sour cream and lettuce. You can make your own salsa or use premade. Your choice. Homemade tortillas are a good healthy variety also.
Number of Servings: 5
Recipe submitted by SparkPeople user TIFFNTWINSMOMMY.
Next take the meat that is falling apart and put into a flat pan, and cook add a lil more seasonings just to dry it out a bit.
Add to tortilla top with cheese, salsa, sour cream and lettuce. You can make your own salsa or use premade. Your choice. Homemade tortillas are a good healthy variety also.
Number of Servings: 5
Recipe submitted by SparkPeople user TIFFNTWINSMOMMY.
Nutritional Info Amount Per Serving
- Calories: 439.3
- Total Fat: 22.6 g
- Cholesterol: 101.7 mg
- Sodium: 635.6 mg
- Total Carbs: 24.1 g
- Dietary Fiber: 2.3 g
- Protein: 34.3 g
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