Blueberry Cheesecake Smoothie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
3/4 c Frozen Blueberries3/4 c Skim Milk1/2 c Cold Water1/2 c Cottage Cheese (low fat)1/2 tsp vanilla extract1/2 tsp Cinnamon-ground4 tsp Spenda
Makes 2 Smoothies:
Add the frozen blueberries, milk, water, cottage cheese, and 3-4 ice cubes to blender and process until smooth. Add vanilla, cinnamon, and Splenda and process until smooth. The ENJOY!!
Number of Servings: 2
Recipe submitted by SparkPeople user ELIZA1MOORE.
Add the frozen blueberries, milk, water, cottage cheese, and 3-4 ice cubes to blender and process until smooth. Add vanilla, cinnamon, and Splenda and process until smooth. The ENJOY!!
Number of Servings: 2
Recipe submitted by SparkPeople user ELIZA1MOORE.
Nutritional Info Amount Per Serving
- Calories: 107.0
- Total Fat: 1.1 g
- Cholesterol: 4.1 mg
- Sodium: 279.2 mg
- Total Carbs: 14.9 g
- Dietary Fiber: 1.9 g
- Protein: 10.4 g
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