Blueberry Cheesecake Smoothie

(14)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
3/4 c Frozen Blueberries3/4 c Skim Milk1/2 c Cold Water1/2 c Cottage Cheese (low fat)1/2 tsp vanilla extract1/2 tsp Cinnamon-ground4 tsp Spenda
Directions
Makes 2 Smoothies:

Add the frozen blueberries, milk, water, cottage cheese, and 3-4 ice cubes to blender and process until smooth. Add vanilla, cinnamon, and Splenda and process until smooth. The ENJOY!!

Number of Servings: 2

Recipe submitted by SparkPeople user ELIZA1MOORE.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 107.0
  • Total Fat: 1.1 g
  • Cholesterol: 4.1 mg
  • Sodium: 279.2 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 1.9 g
  • Protein: 10.4 g

Member Reviews
  • CD12630883
    I just put blueberries, vanilla protein powder, 1 oz. cream cheese & along with water & ice. Or you can use half-n-half or heavy whipping cream instead of cream cheese. - 6/20/12
  • CD12460139
    Used Fage yogurt instead of cottage cheese, skipped the water, and added cocoa packets for a hint of chocolate! Turned out fantastic! - 5/28/12
  • MJC2010
    mix with 1/2 cup granola and it taste just like a cheesecake. - 10/14/10
  • KIM22211
    so so so yummy - 7/3/13
  • ZUZU06
    This is so good When I want ice cream this is what I have. I use different fruit.Just adjust calories by the different fruits you may use. Blueberry and mixed berries are the best. - 2/25/12
  • CD8812747
    Wow! This is awesome! I think I may try it with cherries sometime! - 11/6/11
  • JRCOLLAR
    I LOVE IT, I LOVE IT, I LOVE IT, Thank you for the recipe!!! - 8/17/11
  • ELUSIVEK
    I made it with strawberries and it's just as good! - 5/1/11
  • ALHOFFMAN10
    Delicious - 4/4/11
  • EVERARD8
    Sooooo Good! Everyone in the house loved it. Thanks for the recipe. - 1/31/11