Super Yummy Taco Dip!
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Directions
I layer my ingredents from bottom to top:Meat(with taco seasoning), beans, sour cream, taco sauce, salsa, cheese, lettuce, and tomato.
It depends on how much of each leftover you have!
Number of Servings: 10
Recipe submitted by SparkPeople user THEATRENUT4U.
Number of Servings: 10
Recipe submitted by SparkPeople user THEATRENUT4U.
Nutritional Info Amount Per Serving
- Calories: 45.9
- Total Fat: 2.6 g
- Cholesterol: 5.4 mg
- Sodium: 147.2 mg
- Total Carbs: 4.0 g
- Dietary Fiber: 0.6 g
- Protein: 1.7 g
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