Chicken Fajita Salad

  • Number of Servings: 1
Ingredients
Iceberg Lettuce (salad), 2 cup, shredded or chopped Pico de Gallo, 1 serving about 1/4 cup (made with red onion, tomatoes, jalapeno, and cilantro)Chicken Breast, no skin, 3 ounces Green and Red Peppers (bell peppers) sauteed, .25 cup, strips Onions, raw, .25 cup, sliced *Kraft Free Shredded Cheddar Cheese, .125 cup Breakstone Fat Free Sour Cream, 2 tbsp *Guacamole, 2 tbsp
Directions
Sautee peppers, onions and chicken.
Chop remaining ingredients
Mix together... whoala!!!

Number of Servings: 1

Recipe submitted by SparkPeople user KECKMAN76.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 277.3
  • Total Fat: 10.2 g
  • Cholesterol: 54.8 mg
  • Sodium: 469.9 mg
  • Total Carbs: 20.4 g
  • Dietary Fiber: 4.7 g
  • Protein: 28.4 g

Member Reviews
  • CD3514403
    This looks yummy! I love fajitas, can't wait to try it! - 9/26/08