Baked seasoned red potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
1 1/2 lb red potatoes1 tbsp extra virgin olive oil2 Tbs dry minced onion 1 tsp salt sense1 tsp garlic
Wash potatoes. Pat dry and cut into one inch pieces.
Place in baking dish. Add remaining ingredients and mix well. Cover with foil. Bake in a 350 degree oven for 30 minutes.
Number of Servings: 5
Recipe submitted by SparkPeople user DEBBYSTIME.
Place in baking dish. Add remaining ingredients and mix well. Cover with foil. Bake in a 350 degree oven for 30 minutes.
Number of Servings: 5
Recipe submitted by SparkPeople user DEBBYSTIME.
Nutritional Info Amount Per Serving
- Calories: 219.8
- Total Fat: 3.0 g
- Cholesterol: 0.0 mg
- Sodium: 103.1 mg
- Total Carbs: 44.5 g
- Dietary Fiber: 5.6 g
- Protein: 5.3 g