Greek Salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1 cup spinach1/4 cup tomatoes (I like cherry)1 few kalamata olives (I use 5 or 6)3 rings of red Onion 0.25 cup of whole grain pasta1-2 tablespoons feta cheese1-2 tablespoons greek dressing
Cook noodles, drain, de-stem spinach if desired, slice olives, cut onions and tomatoes, add cheese and dressing and enjoy! (Makes 1 large salad)
Number of Servings: 1
Recipe submitted by SparkPeople user SHEENUH.
Number of Servings: 1
Recipe submitted by SparkPeople user SHEENUH.
Nutritional Info Amount Per Serving
- Calories: 182.4
- Total Fat: 10.8 g
- Cholesterol: 13.4 mg
- Sodium: 452.4 mg
- Total Carbs: 12.2 g
- Dietary Fiber: 2.0 g
- Protein: 4.3 g
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