Ice Cream Sandwich
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Vanilla Frozen Yogurt, 0.5 cup*Keebler, Soft Batch Chocolate Chip Cookie (1 serving = 1 cookie), 8 serving*Chocolate Sprinkles, 2 tbsp
Allow ice cream to soften for 2 minutes at room temperature. Spread 2 tablespoons of ice cream onto a cookie and top with another cookie to make a sandwich.
Roll edges of cookie sandwich in sprinkles to coat. You should use about 1/2 tablespoon of sprinkles per sandwich.
Repeat with remaining ingredeints. Wrap each sandwich in plastic wrap and freeze for several hours before eating. Yields 1 ice cream sandwich per serving.
Number of Servings: 4
Recipe submitted by SparkPeople user GODDESS_ANDI.
Roll edges of cookie sandwich in sprinkles to coat. You should use about 1/2 tablespoon of sprinkles per sandwich.
Repeat with remaining ingredeints. Wrap each sandwich in plastic wrap and freeze for several hours before eating. Yields 1 ice cream sandwich per serving.
Number of Servings: 4
Recipe submitted by SparkPeople user GODDESS_ANDI.
Nutritional Info Amount Per Serving
- Calories: 211.1
- Total Fat: 9.0 g
- Cholesterol: 0.4 mg
- Sodium: 164.4 mg
- Total Carbs: 27.4 g
- Dietary Fiber: 2.3 g
- Protein: 3.0 g
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