15 Baby Carrots with 1Tbsp Peanut Butter

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
15 Baby Carrots1Tbsp Jif Creamy Peanut Butter
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user RCCLEVELAND7484.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 180.5
  • Total Fat: 9.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 153.8 mg
  • Total Carbs: 21.9 g
  • Dietary Fiber: 5.1 g
  • Protein: 5.9 g

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