Honey Balsamic Glazed Salmon
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Salmon Fillet1 tbsp balsamic vinegar1 tbsp Honey1 tsp dill
Preheat oven to 350 and grease glass oven safe dish.
Put salmon in dish, and coat with balsamic, honey, and dill.
Cook for 30 mins, or until flaky through out.
Number of Servings: 1
Recipe submitted by SparkPeople user STACEYJANE22.
Put salmon in dish, and coat with balsamic, honey, and dill.
Cook for 30 mins, or until flaky through out.
Number of Servings: 1
Recipe submitted by SparkPeople user STACEYJANE22.
Nutritional Info Amount Per Serving
- Calories: 356.0
- Total Fat: 12.6 g
- Cholesterol: 109.3 mg
- Sodium: 95.3 mg
- Total Carbs: 20.2 g
- Dietary Fiber: 0.3 g
- Protein: 39.5 g
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