Hambuger Rice Soup
- Number of Servings: 6
Ingredients
Ground beef, 16 oz Water, tap, 4 cup (8 fl oz) *Del Monte Petite Cut Diced Tomatoes, 3.5 cup White Rice, long grain, .5 cup Salt, .25 tsp Green Peppers (bell peppers), 1 cup, chopped *Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, 1 envople3 beef boullion cubes1 tsp basil leaves
Brown beef and drain. Add water and rest of ingredients. Bring to a boil. Simmer 20 minutes to several hours. Rice will thicken as soup cook. If needed add 1 cup water and boullion cube to thin.
Number of Servings: 6
Recipe submitted by SparkPeople user VALARIE27.
Number of Servings: 6
Recipe submitted by SparkPeople user VALARIE27.
Nutritional Info Amount Per Serving
- Calories: 290.9
- Total Fat: 20.2 g
- Cholesterol: 64.4 mg
- Sodium: 546.9 mg
- Total Carbs: 13.0 g
- Dietary Fiber: 2.7 g
- Protein: 14.4 g
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