Potato Leak Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
4 potatoes 2 leeks1 onion4c Chicken brothoregano, pepper, thyme
Chop up all vegetables and herbs and boil in broth until tender. Blend together
Number of Servings: 8
Recipe submitted by SparkPeople user KMEYER_PHT.
Number of Servings: 8
Recipe submitted by SparkPeople user KMEYER_PHT.
Nutritional Info Amount Per Serving
- Calories: 91.3
- Total Fat: 0.7 g
- Cholesterol: 0.0 mg
- Sodium: 751.4 mg
- Total Carbs: 19.0 g
- Dietary Fiber: 2.4 g
- Protein: 2.8 g
Member Reviews
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A_SPARKLING
snowy, wet night here....needed something quick and warm for late supper....had the ingredients on hand, added some tarragon, a pinch of salt and some shredded parmesan on top....it was good...next time I might cut up a carrot fine and add for color and another little flavour! Thanks - 1/4/10