Tuna Wraps

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1 can of tuna packed in water1 small celery stalk, chopped1 tbsp light mayonnaise6 romaine leaves
Directions
Drain tuna and place in bowl. Combine tuna with celery and mayonnaise. Spoon into romaine leaves and enjoy!

Number of Servings: 2

Recipe submitted by SparkPeople user DIANELEARN.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 126.3
  • Total Fat: 3.2 g
  • Cholesterol: 27.4 mg
  • Sodium: 348.4 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.7 g
  • Protein: 21.6 g

Member Reviews
  • JANTHEBLONDE
    love this tuna wrap recipe! - 12/27/20
  • AZMOMXTWO
    thank you - 1/18/20