Vegan Cabbage Soup
- Number of Servings: 12
Ingredients
Directions
Number of Servings: 12
Recipe submitted by SparkPeople user BENCHED.
* Garlic powder, 1.00 tsp * Pepper, black, 1.00 dash * Salt, 1.00 tbsp * Margarine, 70% vegetable oil spread, 2.00 tbsp * Cabbage, fresh, 0.50 head, large (about 7" dia) * Carrots, raw, 3.00 large (7-1/4" to 8-1/2" long) * Onions, raw, 1.00 large * Potato, raw, 3.00 large (3" to 4-1/4" dia.) * Peppers, sweet, red, raw, sliced, 0.50 cup * Water, tap, 8.00 cup (8 fl oz)
Number of Servings: 12
Recipe submitted by SparkPeople user BENCHED.
Nutritional Info Amount Per Serving
- Calories: 112.8
- Total Fat: 1.9 g
- Cholesterol: 0.0 mg
- Sodium: 628.7 mg
- Total Carbs: 22.3 g
- Dietary Fiber: 4.1 g
- Protein: 3.0 g