LeBeaugh's Southwestern Tuna Tostada

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 can tuna3 tablespoons Tapatio1 tablespoon bacon bits1/4 cup chopped celery1/2 cup of petite white corn1 tablespoon Best Foods Mayo2 tostada shells
Directions
This makes enough for one person. If you want to feed more than yourself then just make more!

Cook the corn in the microwave for just under 1 minute.
Chop up celery.
Open and drain tuna.
Put tuna in a bowl and add all ingrediants (except the tostada shell).

Mix.

Top the tostada shell with the mixture.

Eat and enjoy!

Number of Servings: 1

Recipe submitted by SparkPeople user NOGNOG27.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 571.2
  • Total Fat: 20.9 g
  • Cholesterol: 59.5 mg
  • Sodium: 1,408.8 mg
  • Total Carbs: 42.1 g
  • Dietary Fiber: 3.5 g
  • Protein: 49.3 g

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