Strawberry Breakfast Blast

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 cup strawberries2 packs of splenda1 1/2 teaspoons of Jell-O fat-free sugar-free vanilla pudding MIX1 1/2 teaspoons cornstarch1/3 cup water1 Nature Valley Oat and Honey granola bar crushed
Directions
Mix splenda, pudding mix, cornstarch and water in a microwave safe bowl. Toss in strawberries. Cover with wrap and microwave for 2.5 to 3 minutes. Let sit for a few minutes to cool and thicken. Top with granola bar.

Number of Servings: 1

Recipe submitted by SparkPeople user JANIEBOW.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 192.8
  • Total Fat: 3.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 380.9 mg
  • Total Carbs: 42.1 g
  • Dietary Fiber: 4.3 g
  • Protein: 2.7 g

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