Apple Pie Moonshine

(2)
  • Number of Servings: 255
Ingredients
One gallon of apple juiceOne gallon of apple cider3 cups of sugar6 cinnamon sticksOne 750ml bottle of Everclear.
Directions
Mix everything but the Everclear in a large pot and cover with a lid, bring it to a boil (heat until the sugar is dissolved, about 20 minutes). Let it cool and add the Everclear. Once the shots are chilled you can't really even taste the alcohol.

Number of Servings: 255

Recipe submitted by SparkPeople user JABBERWOKEE.

Servings Per Recipe: 255
Nutritional Info Amount Per Serving
  • Calories: 45.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.5 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.0 g

Member Reviews
  • LESLIEEVE1
    This made da holidays of 2010* more enjoyable 4 me. Sorry no shots but cups, lol ! Tastes just like apple pie ! Super easy 2 make ! Gotta try it ! =] - 3/3/11
  • 1RETSGM
    Very good! - 5/31/19
  • ARTJAC
    NICE - 5/11/19
  • KARENCOWBOYMOJO
    I'm fixing on going to the grocery store to get items to make this. I buy the moonshine from Specks but its $17.00 a QT. I'm a lush when it comes to something I love and at 17 bucks a pop I'm trying this. I cant wait. Thanks for the recipe. - 7/11/14