Gluten Free Peanut Butter Cookies

Name: Gluten Free Peanut Butter Cookies Recipe
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 20
Ingredients: 1 Cup Sugar; 1 Large Egg Slightly Beaten; 1 Teaspoon Baking Soda; 1 Cup Peanut Butter (Smooth)

(151)

Number of Servings: 20

Ingredients

1 Cup Sugar1 Large Egg, Slightly Beaten1 Teaspoon Baking Soda1 Cup Peanut Butter (Smooth)

Directions

Preheat oven to 350 degrees
Combine all ingredients until smooth
Use medium cookie scoop and drop onto an ungreased cookie sheet
Use a fork to make a crisscross pattern on top of each cookie
Bake 10-15 minutes

Number of Servings: 20

Recipe submitted by SparkPeople user COWLVRSHELL.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 118.9
Total Fat: 6.8 g
Cholesterol: 10.6 mg
Sodium: 126.3 mg
Total Carbs: 12.5 g
Dietary Fiber: 0.8 g
Protein: 3.6 g

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Member Reviews

MRSDOLL1
I make this same recipe but I call them 1,2,3 peanut butter cookies as they have 3 ingredients, 1 C. sugar, 1 C. PB, 1 egg. I do not use baking soda.

Brown sugar makes them more chewy, white sugar makes them more crisp, and splenda makes them crumble. - 9/3/10
FLORA_01
I saw this recipe on Paula Deen's show except hers used Splenda and 1 tsp vanilla instead of baking soda so it is okay for diabetics. My mother (diabetic) loves them. - 1/24/08
HATSHEPSUT
Very easy and tasty! I'm always looking for natural healthy wheat-free recipies. Make sure you let the cookies cool before you try to move them. When they're warm they crumble. - 3/29/08
VIKTORIALYN
Been making these for awhile now. Very good and easy to make! - 3/28/09
KISHALEE
I love making it with the chunky peanut butter. It helps with the crispy craving as well as the sweet - 1/31/08
LITTLESUNSHINE2
my family calls them the "flourless wonders". we love them, but we have always added a cup of choc. chips or m&ms to the batter. tastes great too! - 3/6/08
TANPETERSON
So quick, easy and good! Its nice to have a recipe that I can whip up with my 3 year old without have to go to the store for any of the ingredience. I didn't add the baking soda but added a tsp. of vanilla. Thanks for the recipe! - 10/3/08
ABIGAILSMOMMA
I've been making these for a few weeks now. I have never put baking soda in them though. Just the PB, sugar and 1 egg. Def take them out a little early cuz they are nasty if over cooked. My toddler love them and is allergic to diary. She actually helps me make these. - 9/18/08
ATHENLEY418
Easy to make and they taste good too! A little more on the crumbly side than regular PB cookies, but well worth it to have a homemade cookie that my son can eat! - 2/6/08
SKIPSCHIC
This recipe is great! My cookies turned out just perfect. I didn't have the problem with the crumbling. I baked them 10 minutes then I left them on the cookie sheet a few minutes before moving them to a cooling rack.
This is definitely something I will make again. Perfect for a sweet tooth. - 2/22/10
CHERIE09
Wow great cookies I used 25% less fat Peanut Butter and 1/2 & 1/2 splenda and sugar But will try just splenda next time Thanks great recipe - 11/3/08
JENN259
These are fantastic! I used "Peanut Butter & Co. Chocolate Dream Peanut Butter" instead of regular peanut butter. Peanut Butter & Co. is gluten free and made the cookie chocolate-fabulous!! - 6/11/08
SUZY1212
These were so good and so easy to make! I made them for keno because one of the ladies is on a gluten free diet. - 4/2/09
KAMEL622
I've made these for years and use colored sugar to make them Christmas cookies or Valentine cookies...even great for St. Patrick's day! Great recipe...make your day Sparkle! - 9/18/08
SUPERL99
These were amazing! I have to refrain from making them again soon because I'll just be tempted to eat them all! - 2/10/09
HWW73456
Splenda and a little vanilla. Great to make with the grandkids!! - 9/18/08
MAINGLI
my family loved them!!! And they are so simple!!!! - 7/17/08
HOCKEYANGEL2847
These are so simple to make and taste just like regular peanut butter cookies! - 12/3/07
LYNNLEBLANC1
Awesome recipe,its hard to find good gluten free., everyone in my house loves them., I don't have the heart to tell them its good for them., - 11/3/07
SJOHNSON723
very good - 3/16/07
ABRIDGESRNC
Absolutely awesome. Everyone who tries these is totally blown away. Mine are a little higher cal - I add 1 cup mini chocolate chips. - 8/6/09
LOVE2RUNRN
I added some gluten-free chocolate chips! Yummy! - 1/31/08
LINDIEMAE
wow these are great!! I can eat these and get protein at the same time, love them..will def make them again - 1/14/08
SUGARS7
Great cookies!!!! So light and delicious. They didn't last long at my house. I'll be making more very soon. - 11/30/07
CD1698286
My little girl Loves these as there are so few cookies she can eat! - 5/26/07