Pumpkin Pie Squares makes 30

  • Number of Servings: 30
Ingredients
FILLING1 15oz can pumpkin1 12oz can low fat evaporated milk2 eggs3/4 cup Splenda1/2 tsp salt1 tsp ground cinnamon1/2 tsp ground ginger1/4 tsp ground cloves CRUST1 cup all purpose flour1/2 cup old-fashioned oats1/2 cup packed brown sugar1/2 cup butter, softenedTOPPING1/2 cup chopped pecans]1/2 cup packed brown sugarI can't believe its not butter spray
Directions


Number of Servings: 30

Recipe submitted by SparkPeople user STUTTERBOX.

Servings Per Recipe: 30
Nutritional Info Amount Per Serving
  • Calories: 96.4
  • Total Fat: 3.3 g
  • Cholesterol: 13.0 mg
  • Sodium: 86.1 mg
  • Total Carbs: 14.7 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.4 g

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