Radicchio Endive and Grape Salad
- Number of Servings: 4
Ingredients
Endive, 1 head sliced Olive Oil, 3 tbsp *Lemon Juice, 0.5 cup Blue Cheese, 1 oz Grapes, 2 cup, seedless Radicchio, 3 cup, shredded
1. Chop endive and radicchio
2. Slice grapes lengthwise
3. Crumble blue cheese
4. Wisk lemon juice and oil together
5. Toss everything together.
Number of Servings: 4
Recipe submitted by SparkPeople user KSOWINSKI.
2. Slice grapes lengthwise
3. Crumble blue cheese
4. Wisk lemon juice and oil together
5. Toss everything together.
Number of Servings: 4
Recipe submitted by SparkPeople user KSOWINSKI.
Nutritional Info Amount Per Serving
- Calories: 207.7
- Total Fat: 13.0 g
- Cholesterol: 5.3 mg
- Sodium: 135.6 mg
- Total Carbs: 22.7 g
- Dietary Fiber: 5.2 g
- Protein: 4.2 g
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