Crazy Chocolate Cake

(3)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
purpose flour, 3 cup Granulated Sugar, 2 cupCocoa, dry powder, unsweetened, 2 tbspBaking Soda, 2 tspOlive Oil, 0.75 cupVanilla Extract, 2 tspWater, tap, 2 cupvinegar,2 tbsp
Directions
MIX IN PAN

Combine dry ingredients in pan. mix well with fork. Add liquid ingredients. mix well. Do not beat.

bake @ 350 until done.

Number of Servings: 24

Recipe submitted by SparkPeople user .

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 181.2
  • Total Fat: 6.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 105.4 mg
  • Total Carbs: 28.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 1.6 g

Member Reviews
  • BRIGHID3
    What size pan should this be baked in? - 8/25/11
  • KKRISTINE0
    Not sure if I did something wrong but mine didn't really have a chocolate flavor... I used the unsweetened cocoa powder.. I used toll house instead of Hershey though maybe that's the problem..? - 9/2/16
  • GARDENQE2
    This is my all-time favorite cake. It has the richest chocolate flavor! - 3/8/10