REFRIED BEAN SOUP

  • Number of Servings: 5
Ingredients
fat free refried beansrotel tomatoesvegetable brothfrozen corntomato paste
Directions
Mix together all ingredients and simmer until flavors are well combined and corn is thawed and warm.

Serve with cubed steamed sweet potatoes

Number of Servings: 5

Recipe submitted by SparkPeople user PENKASE.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 170.6
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 932.8 mg
  • Total Carbs: 32.3 g
  • Dietary Fiber: 6.8 g
  • Protein: 7.1 g

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