Fruit Gelatin Medley
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Jell-o Sugar Free Gelatin, any flavorFresh Strawberries, sliced thinFresh Banana, sliced thinBlackberriesKiwi Fruit, skin removed, slicedLow-calorie Cream Topping (like Cool Whip)
Follow directions on Jello package to prepare. Pour into a glass dish, approx 4" X 6". Refrigerate for 1-1 1/2 hours or until Jello gets thick.
Layer strawberries, sliced banana, and blackberries on top of Jello, pushing the fruit down into the dish. Slice the Kiwi and lay on top of the Jello. Cover the top with wax paper. Return to refrigerator to finish off the gelling process. Serve with low-calorie whipped topping if desired.
Makes 4-6 cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user JWOLFE11.
Layer strawberries, sliced banana, and blackberries on top of Jello, pushing the fruit down into the dish. Slice the Kiwi and lay on top of the Jello. Cover the top with wax paper. Return to refrigerator to finish off the gelling process. Serve with low-calorie whipped topping if desired.
Makes 4-6 cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user JWOLFE11.
Nutritional Info Amount Per Serving
- Calories: 96.0
- Total Fat: 1.5 g
- Cholesterol: 0.0 mg
- Sodium: 81.6 mg
- Total Carbs: 19.3 g
- Dietary Fiber: 4.1 g
- Protein: 2.0 g
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