Halloween Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 x 35 oz. can plum tomatoes1 x 14.5 oz. can diced tomatoes w/jalapenos1 x 15.5 oz. can black beans1 x 15.5 oz. can kidney beans1 x 6 oz. can tomato paste1 lb. lean ground beefChili powder, red pepper flakes, minced onion (dried or fresh, whichever you prefer)
Put the plum tomatoes in the blender and blend for just a few seconds.
Brown the ground beef in a pan and drain off the fat.
Combine all other ingredients in another large pot, then add fully cooked ground beef and spices. Cook until hot!
Number of Servings: 8
Recipe submitted by SparkPeople user UMICH95.
Brown the ground beef in a pan and drain off the fat.
Combine all other ingredients in another large pot, then add fully cooked ground beef and spices. Cook until hot!
Number of Servings: 8
Recipe submitted by SparkPeople user UMICH95.
Nutritional Info Amount Per Serving
- Calories: 231.0
- Total Fat: 4.0 g
- Cholesterol: 32.5 mg
- Sodium: 881.9 mg
- Total Carbs: 27.3 g
- Dietary Fiber: 9.5 g
- Protein: 20.5 g
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