Asian Salmon
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
2 salmon portions (apprx. 4 oz. each)1/4 cup olive oil1/4 cup soy sauce1/2 cup maple syrupgarlic powder
Mix olive oil, soy sauce, maple syrup, & garlic powder in a ziplock bag. Place fish in bag. Let marinate overnight in refridgerator.
Set oven for broil. Spray broiler pan. Place fish on pan. Cook for 5 minutes on each side.
Serve with brown rice.
Number of Servings: 2
Recipe submitted by SparkPeople user TEXAS_TOAD.
Set oven for broil. Spray broiler pan. Place fish on pan. Cook for 5 minutes on each side.
Serve with brown rice.
Number of Servings: 2
Recipe submitted by SparkPeople user TEXAS_TOAD.
Nutritional Info Amount Per Serving
- Calories: 669.7
- Total Fat: 36.4 g
- Cholesterol: 80.5 mg
- Sodium: 1,867.5 mg
- Total Carbs: 55.8 g
- Dietary Fiber: 0.3 g
- Protein: 31.0 g
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