Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 1/2 lbs ground round (or ground sirloin)1 egg1 T. Instant minced onion1/2 c. bread crumbs1/2 c. water (you may want less)1/2 t. salt1/2 t. pepper1 t. worcestershire sauce
Mix and put in loaf pan. Make 2 "ruts" in the top and pour ketchup in ruts. Add strips of bacon on top if desired. Bake 1 1/2 hours at 350 degrees. Makes approximately 6 servings (2 slices per serving).
Number of Servings: 6
Recipe submitted by SparkPeople user JAHENDRICKER.
Number of Servings: 6
Recipe submitted by SparkPeople user JAHENDRICKER.
Nutritional Info Amount Per Serving
- Calories: 256.1
- Total Fat: 12.7 g
- Cholesterol: 98.1 mg
- Sodium: 355.0 mg
- Total Carbs: 7.3 g
- Dietary Fiber: 0.6 g
- Protein: 26.3 g
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