Lime Cilantro Shrimp Cevice

Name: Lime Cilantro Shrimp Cevice Recipe
Prep time: 480 min
Cook time: 5 min
Total time: 485 min
Yield: 2
Ingredients: 1/2 pound jumbo shrimp deveined tail on; 1 cup fresh lime juice; 1 tablespoon cilantro; 1/4 tablespoon red pepper flakes; 1 tablespoon olive oil; salt and white pepper to taste

Minutes to Prepare: 480
Minutes to Cook: 5

Number of Servings: 2

Ingredients

1/2 pound jumbo shrimp, deveined, tail on 1 cup fresh lime juice 1 tablespoon cilantro 1/4 tablespoon red pepper flakes 1 tablespoon olive oil salt and white pepper to taste

Directions

Toss shrimp with red pepper flakes and cover shrimp with lime juice. Soak overnight or at least 8 hours. Remove shrimp from juice and quickly sear with 1 tablespoon oil. Toss shrimp with cilantro, salt and pepper. Serve with sugar-free salsa.

Number of Servings: 2

Recipe submitted by SparkPeople user SAVANAH0101.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 216.9
Total Fat: 8.8 g
Cholesterol: 172.3 mg
Sodium: 169.9 mg
Total Carbs: 12.9 g
Dietary Fiber: 0.2 g
Protein: 23.6 g

More Recipes Like This

TIME25

CALS357

(248 ratings)

Linguine with Spicy Shrimp

We're serious about the spice in this recipe. Whole-grain pasta and tender shrimp pair perfectly with a luxuriously rich, piquant sauce. Submitted by: CHEF_MEG

CALORIES 356.9 FAT 15.7 PROTEIN 27.9 CARBS 27.6 FIBER 4.3

TIME0

CALS172

(100 ratings)

Tilapia with Vegetables

Quick, easy, and delicious meal (my version of Red Lobster tilapia in a Bag!)Submitted by: LEANINGONHIM

CALORIES 172.1 FAT 1.7 PROTEIN 23.9 CARBS 23.8 FIBER 8.9

TIME0

CALS84

(195 ratings)

Lime Shrimp

A tasty shrimp dish, that's great for entertaining.Submitted by: VBENNETT6287

CALORIES 84.4 FAT 0.9 PROTEIN 16.3 CARBS 2.2 FIBER 0.4

TIME20

CALS260

(172 ratings)

Herb-Crusted Salmon Fillets

A foolproof way of cooking salmon fillets.Submitted by: FLOWERDALEJEWEL

CALORIES 259.5 FAT 14.4 PROTEIN 24.6 CARBS 7.2 FIBER 1.1

TIME20

CALS210

(316 ratings)

Simple Grilled Salmon

You've barbecued ribs and you've barbecued chicken, but have you tried salmon? Dill and lemon make this light fish dinner shine.Submitted by:

CALORIES 210.2 FAT 9.5 PROTEIN 29 CARBS 0.4 FIBER 0

Member Reviews