Sweet-Hot Onion Jam
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 100
Ingredients
4 cups Yellow Onion, small dice2 cups Sugar1 cup Broth...Vegetable, Chicken, Beef1 cup White Wine VinegarPinch Red Pepper Flakes..or to taste2 each Bay Leaf
Place all ingredients into a heavy bottom saucepan. Bring to a boil then reduce the heat to a low simmer. Simmer uncovered allowing the liquid level to reduce by one-half, stirring occassionally. Skim off any scum that might collect. Remove the bay leaves when finished. Cool. Refrigerate in covered containers.
Makes 1.5 cups.
Number of Servings: 100
Recipe submitted by SparkPeople user SEATTLEGUY386.
Makes 1.5 cups.
Number of Servings: 100
Recipe submitted by SparkPeople user SEATTLEGUY386.
Nutritional Info Amount Per Serving
- Calories: 0.0
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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