cocoa krispie bars
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1/3 Cup Light Karo Syrup1/2 Cup Crunch Peanut Butter1/2 Cup Brown Sugar3 Cups Cocoa Krispies
Put the Karo in a sauce pan over medium high heat. Add the brown sugar. When the Karo and sugar are mixed, add the peanut butter. When the mixture starts to bubble around the edges (only take a couple of minutes) add the Cocoa Krispies and turn off the heat. Spread in a 7X10 or 8X8 pan that has been sprayed with cooking spray like Pam. Cut into approx. 1x2 inch pieces. Makes 24 pieces or 12 servings.
*Can be doubled and spread in a 9X13 pan.
Number of Servings: 12
Recipe submitted by SparkPeople user RELLIMTENAJ.
*Can be doubled and spread in a 9X13 pan.
Number of Servings: 12
Recipe submitted by SparkPeople user RELLIMTENAJ.
Nutritional Info Amount Per Serving
- Calories: 161.2
- Total Fat: 5.7 g
- Cholesterol: 0.0 mg
- Sodium: 131.4 mg
- Total Carbs: 26.7 g
- Dietary Fiber: 1.1 g
- Protein: 3.1 g
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