Beth's Tuna Fish

Name: Beth''s Tuna Fish Recipe
Prep time: 5 min
Total time: 5 min
Yield: 4
Ingredients: 2 cansTuna in Water; 2 T. Kraft Light Mayo; 3 T. Sweet Pickle Relish; 2 Hard Boiled Eggs chopped; 1/2 t. Salt; 1/2 t Black Pepper

Minutes to Prepare: 5

Number of Servings: 4

Ingredients

2 cansTuna in Water2 T. Kraft Light Mayo3 T. Sweet Pickle Relish2 Hard Boiled Eggs, chopped1/2 t. Salt1/2 t Black Pepper

Directions

Mix all ingredients enjoy.

Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user KODIAKMAMA.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 166.1
Total Fat: 5.7 g
Cholesterol: 132.1 mg
Sodium: 717.3 mg
Total Carbs: 3.3 g
Dietary Fiber: 0.1 g
Protein: 24.0 g

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