Black Bean and Chorizo Chili
- Number of Servings: 12
Ingredients
1 7 oz can of chipotle chiles1/3 tbs of olive oil2 cups of chopped onion3 cups of bell pepper5 cloves of garlic minced7 oz of chorizo sausage diced1 1/2 tbs chili powder1 tbs ground cumin1 1/2 teas dried oregenolime juice (1 lime)3 15 oz cans of black beans drained3 14 oz cans of diced tomatoes not draineddash of salt
Remove 2 chiles from can, finely chop
Coat large Dutch Oven with olive oil, heat to med.
Add chiles, onions, bell peppers, garlic, and chorizo.
Saute 5 minutes.
Add the rest of the ingredients.
Simmer on low til hot.
Number of Servings: 12
Recipe submitted by SparkPeople user MARK52.
Coat large Dutch Oven with olive oil, heat to med.
Add chiles, onions, bell peppers, garlic, and chorizo.
Saute 5 minutes.
Add the rest of the ingredients.
Simmer on low til hot.
Number of Servings: 12
Recipe submitted by SparkPeople user MARK52.
Nutritional Info Amount Per Serving
- Calories: 230.3
- Total Fat: 7.7 g
- Cholesterol: 14.5 mg
- Sodium: 464.1 mg
- Total Carbs: 30.3 g
- Dietary Fiber: 8.6 g
- Protein: 12.4 g
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