Pineapple Filling
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 stick of Butter1 c sugar4 eggs2 can of crushed pineapple4 slice of bread,cubed
bake at 350 for 1 hour.
serves 6-8
Number of Servings: 8
Recipe submitted by SparkPeople user SKERNS2.
serves 6-8
Number of Servings: 8
Recipe submitted by SparkPeople user SKERNS2.
Nutritional Info Amount Per Serving
- Calories: 306.2
- Total Fat: 14.5 g
- Cholesterol: 136.7 mg
- Sodium: 198.9 mg
- Total Carbs: 41.4 g
- Dietary Fiber: 0.8 g
- Protein: 4.5 g
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