Pineapple Filling

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 stick of Butter1 c sugar4 eggs2 can of crushed pineapple4 slice of bread,cubed
Directions
bake at 350 for 1 hour.
serves 6-8

Number of Servings: 8

Recipe submitted by SparkPeople user SKERNS2.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 306.2
  • Total Fat: 14.5 g
  • Cholesterol: 136.7 mg
  • Sodium: 198.9 mg
  • Total Carbs: 41.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 4.5 g

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