Sundried Tomato Dip

Name: Sundried Tomato Dip Recipe
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 1
Ingredients: 1 package lowfat Cream Cheese; 1/4 cup Classico SunDried Tomato Pesto; 1 cup nonfat Cottage Cheese; 10 dashes of Tabasco; .

Number of Servings: 1

Ingredients

1 package lowfat Cream Cheese1/4 cup Classico SunDried Tomato Pesto1 cup nonfat Cottage Cheese10 dashes of Tabasco.

Directions

Place the cream cheese in a food processor and blend. Then add the additional ingredient in order and blend until smooth.

Number of Servings: 1

Recipe submitted by SparkPeople user CABOWABO.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 162.4
Total Fat: 9.6 g
Cholesterol: 16.0 mg
Sodium: 787.8 mg
Total Carbs: 10.3 g
Dietary Fiber: 1.0 g
Protein: 8.5 g

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