Tuna salad with a twist

  • Number of Servings: 3
Ingredients
Chicken of the Sea Solid White Albacore in water, 1 can, drainedMayo, 1 tbsp 1 plum tomato Romaine Lettuce , 0.5 cup, shredded Jalapeno Peppers, 1 pepper chopped finelyOnions, raw, 1 tbsp chopped
Directions
Chop veggies, shred lettuce, place all ingredients in a bowl and mix. Add salt and pepper to taste. Serve on a pork skin or a slice of Havarti cheese - scrumptious!

Number of Servings: 3

Recipe submitted by SparkPeople user LA_GUERITA.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 108.3
  • Total Fat: 4.5 g
  • Cholesterol: 26.7 mg
  • Sodium: 276.1 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.6 g
  • Protein: 15.4 g

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