CHEESE BALL

(3)
  • Number of Servings: 48
Ingredients
2 (8 ounce) packages cream cheese1 (8 ounce) can crushed pineapple, drained2 T. diced onion1/4 T. seasoning salt3/4 cup chopped peanuts
Directions
Mix together the cream cheese, pineapple, onion, and seasoning salt.
Form into a ball and roll in chopped nuts.
Chill and serve with crackers or celery.

*Original recipe called for pecans.

Number of Servings: 48

Recipe submitted by SparkPeople user JEANELLEN59.

Servings Per Recipe: 48
Nutritional Info Amount Per Serving
  • Calories: 49.6
  • Total Fat: 4.4 g
  • Cholesterol: 10.4 mg
  • Sodium: 28.2 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.3 g

Member Reviews
  • MITSRN
    I used fat free cream cheese and pecans instead of peanuts due to allergies in the family. Always good. - 11/29/08
  • BEV420
    I make this often for the holidays. Instead of peanuts, I use chopped walnuts. It always gets rave reviews. - 11/29/08
  • TAMQUAT
    Great without the onion. Yummy Tku - 11/28/08