German Goulash

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1lb. Lean Ground Beef1 box Macaroni & Cheese1 packet of cheese from Mac and cheese1 Can Chicken Gumbo Soup1 Tbs. Ketchup1 Tbs. Mustard1 cup/can Sliced Tomatoes1cup chopped Onions or to taste
Directions
First Brown the ground beef in skillet/pan.Drain off the grease if you want. While doing that make macaroni but do not add the cheese.Drain the water of the mac and cheese. Then Stir in the macaroni and beef together and then add the cheese. Next pour in the rest of the ingredients. Stir. Heat until desired temp.

Number of Servings: 4

Recipe submitted by SparkPeople user SK8TERLVER7.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 435.0
  • Total Fat: 25.2 g
  • Cholesterol: 90.5 mg
  • Sodium: 1,002.5 mg
  • Total Carbs: 25.6 g
  • Dietary Fiber: 2.3 g
  • Protein: 25.5 g

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