Chicken Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user STELA731.
Chicken Breast, Light Mayo and Onions
Number of Servings: 4
Recipe submitted by SparkPeople user STELA731.
Nutritional Info Amount Per Serving
- Calories: 142.5
- Total Fat: 8.6 g
- Cholesterol: 41.2 mg
- Sodium: 821.6 mg
- Total Carbs: 3.5 g
- Dietary Fiber: 0.4 g
- Protein: 13.9 g
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