(Fish) Seabass Sinia

Name: (Fish) Seabass Sinia Recipe
Yield: 2
Ingredients: # (Fish) Labrak (SeaBass) 100 gram(s) (remove); # Water tap 1 cup (8 fl oz) (remove); # Lemon juice 1 tbsp (remove); # Garlic 1 clove (remove); # Parsley 2 tbsp (remove); # Red Ripe Tomatoes 1 Italian tomato (remove); # Thina org. Raw 15 gram (remove)

Number of Servings: 2

Ingredients

# (Fish) Labrak (SeaBass), 100 gram(s) (remove)# Water, tap, 1 cup (8 fl oz) (remove)# Lemon juice, 1 tbsp (remove)# Garlic, 1 clove (remove)# Parsley, 2 tbsp (remove)# Red Ripe Tomatoes, 1 Italian tomato (remove)# Thina org. Raw, 15 gram (remove)

Directions

Number of Servings: 2

Recipe submitted by SparkPeople user RYEAXL1.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 119.9
Total Fat: 6.4 g
Cholesterol: 26.5 mg
Sodium: 53.3 mg
Total Carbs: 3.1 g
Dietary Fiber: 0.9 g
Protein: 13.8 g

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