butternut squash chili

Name: butternut squash chili Recipe
Yield: 10
Ingredients: see epicurious

Number of Servings: 10

Ingredients

see epicurious

Directions

Number of Servings: 10

Recipe submitted by SparkPeople user KINKYPRUDE.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 153.7
Total Fat: 2.1 g
Cholesterol: 4.3 mg
Sodium: 398.1 mg
Total Carbs: 25.5 g
Dietary Fiber: 5.6 g
Protein: 9.5 g

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