Sugar cookie frosting
- Minutes to Prepare:
- Number of Servings: 48
Ingredients
Directions
2 cups icing sugar1/4 cup soft margarine1/5 cup milk1/2 tsp vanillaFood coloring to taste
1. In a large bowl cream together icing sugar and margarine until smooth
2. Gradually add milk and vanilla and mix until smooth and stiff, about 5 minutes.
3. Color with food coloring if desired.
Decorates 48 cookies.
Number of Servings: 48
Recipe submitted by SparkPeople user TIMTOO.
2. Gradually add milk and vanilla and mix until smooth and stiff, about 5 minutes.
3. Color with food coloring if desired.
Decorates 48 cookies.
Number of Servings: 48
Recipe submitted by SparkPeople user TIMTOO.
Nutritional Info Amount Per Serving
- Calories: 26.0
- Total Fat: 0.9 g
- Cholesterol: 0.0 mg
- Sodium: 12.2 mg
- Total Carbs: 4.6 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
Member Reviews
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STRUCKBYYOU
Tasted great! Very easy to make and easy to get to the thickness you desire. I would decrease the amount of butter used a little bit if you're frosting some already butter-heavy sugar cookies, though. Otherwise they come out tasting really buttery, although still really tasty. :) - 6/14/09