Café au lait Rugelach

Name: Café au lait Rugelach Recipe
Prep time: 40 min
Cook time: 16 min
Total time: 56 min
Yield: 32
Ingredients: 2 cups flour; 1/2 cup icing sugar; 1/2 tsp salt; 1 cup cold unsalted butter; 4 oz cold cream cheese; 1 tsp instant coffee; 2 tsp hot water; 3/4 cup chocolate chips; 1 egg (for glazing)

Minutes to Prepare: 40
Minutes to Cook: 16

Number of Servings: 32

Ingredients

2 cups flour1/2 cup icing sugar1/2 tsp salt1 cup cold unsalted butter4 oz cold cream cheese1 tsp instant coffee2 tsp hot water3/4 cup chocolate chips1 egg (for glazing)

Directions

Number of Servings: 32

Recipe submitted by SparkPeople user KERPUPKIN.

Servings Per Recipe: 32

Nutritional Info Amount Per Serving

Calories: 133.8
Total Fat: 8.6 g
Cholesterol: 19.4 mg
Sodium: 15.2 mg
Total Carbs: 12.9 g
Dietary Fiber: 0.2 g
Protein: 1.5 g

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Member Reviews

NASFKAB
No instructions on how to do it but kept the recipe & will try it out - 6/11/20