Oatmeal Orange breakfast pie
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
2 unbaked 9" pie shells6 large eggs, lightly beaten1 can evaporated milk (13 oz)1 cup orange juice1 cup uncooked oatmeal (quick or old fashioned)3/4 cup sugar1/2 cup buttermilk2 tsp grated orange peel1/4 tsp salt
In a medium mixing bowl, combine all ingredients and mix well. Pour half into each pie shell. Bake at 375 degrees for 35-40 minutes until brown and set.
Number of Servings: 16
Recipe submitted by SparkPeople user EMCLARINET.
Number of Servings: 16
Recipe submitted by SparkPeople user EMCLARINET.
Nutritional Info Amount Per Serving
- Calories: 196.8
- Total Fat: 8.9 g
- Cholesterol: 83.2 mg
- Sodium: 187.5 mg
- Total Carbs: 24.2 g
- Dietary Fiber: 0.7 g
- Protein: 5.4 g
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