Tuna Salad with apple

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
2 cans of tuna packed in water1/2 cup finely diced celery1/2 cup finely diced unpeeled Granny 2 scallions, thinly sliced1/2 cup mayonnaise3 tablespoons finely slivered fresh basil leaves
Directions
Cut up ingredients and add to bowl.
Add drained tuna.
Stir.

serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user PATTIDABELLE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 226.3
  • Total Fat: 10.6 g
  • Cholesterol: 32.4 mg
  • Sodium: 501.2 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 0.9 g
  • Protein: 21.6 g

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