Grilled Pork Tenderloin
- Number of Servings: 6
Ingredients
2 (1 pound) pork tenderloins1 teaspoon garlic powder1 teaspoon salt1 teaspoon ground black pepper1 cup barbeque sauce
makes 6 servings
prepare grill for indirect heat
season meat with garlic powder, salt, and pepper
lightly oil grate. place tenderloin on grate and position drip pan under meat. cook over indirect heat for 30 minutes
brush tenderloin with barbeque sauce. continue cooking for 15 minutes or to desired doneness. slice pork and serve.
Number of Servings: 6
Recipe submitted by SparkPeople user GRANMAW49.
prepare grill for indirect heat
season meat with garlic powder, salt, and pepper
lightly oil grate. place tenderloin on grate and position drip pan under meat. cook over indirect heat for 30 minutes
brush tenderloin with barbeque sauce. continue cooking for 15 minutes or to desired doneness. slice pork and serve.
Number of Servings: 6
Recipe submitted by SparkPeople user GRANMAW49.
Nutritional Info Amount Per Serving
- Calories: 295.1
- Total Fat: 9.9 g
- Cholesterol: 119.4 mg
- Sodium: 810.6 mg
- Total Carbs: 5.9 g
- Dietary Fiber: 0.6 g
- Protein: 42.9 g
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