Ani Phyo's Curry Dressing (Raw & Gluten Free)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
1. 1 Tablespoon curry powder 2. 1 apple, core and chop 3. 1 clove garlic 4. 1 Tablespoon ginger 5. 1 cup olive oil 6. 1 lemon’s juice 7. 1/2 teaspoon sea salt
Puree in mini food processor or blender. Serve over salad!
Makes 2 cups, serving size is 2 tbsp.
Number of Servings: 16
Recipe submitted by SparkPeople user PESCETARIAN.
Makes 2 cups, serving size is 2 tbsp.
Number of Servings: 16
Recipe submitted by SparkPeople user PESCETARIAN.
Nutritional Info Amount Per Serving
- Calories: 127.1
- Total Fat: 13.6 g
- Cholesterol: 0.0 mg
- Sodium: 0.3 mg
- Total Carbs: 1.9 g
- Dietary Fiber: 0.4 g
- Protein: 0.1 g
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