Cabbage Roll Casserole

Name: Cabbage Roll Casserole Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Ingredients: 1lb lean ground beef; 1 cup chopped onion; 1cup long grain rice cooked; 4 cups chopped cabbage; 1 can tomato soup; pepper(to taste); 1 can diced tomato's

(7)

Minutes to Prepare: 20
Minutes to Cook: 30

Number of Servings: 4

Ingredients

1lb lean ground beef1 cup chopped onion1cup long grain rice cooked4 cups chopped cabbage1 can tomato souppepper(to taste)1 can diced tomato's

Directions

In a heavy saucepan with a lid
brown 1lb of lean ground beef,drain off fat,add 1 cup chopped onion.cooked rice,tomato soup,pepper and mix well,chop cabbage and add to top of meat mix.Top with can of diced tomato's,sprinkle with parsley (optional)Cover with lid and simmer till cabbage is tender.(can be baked in oven )

Number of Servings: 4

Recipe submitted by SparkPeople user JUDE2700.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 447.8
Total Fat: 24.3 g
Cholesterol: 85.1 mg
Sodium: 776.2 mg
Total Carbs: 33.0 g
Dietary Fiber: 4.5 g
Protein: 24.2 g

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Member Reviews

CGARR442
Yummy recipe and very easy to make! - 2/5/14
YELLOWDAHLIA
I made this tonight for dinner, it was delicious! And so easy too! - 1/10/09
PERKYDEBI
I love cabbage and I'm definitely going to try this one! My doctor has told me to lay off the red meat so I'm going to try it with ground turkey instead. But it sounds wonderful! - 1/1/09
CYNTHIAS50
I've made this recipe several times in my crockpot, and the only thing I need to tell you is make sure the measurements are exact, and don't double the recipe, or it will not turn out good! It is absolutely delicious! Now I have instructions for making it in the oven, I can't wait to make it again - 1/1/09
ONENAILER
How can you not like cabbage rolls, this is a must try. - 1/1/09